parsnip, celery, potato & tomato recipes
10 recipes
Page 1
Curried Lentil and Vegetable Soup
food.com
Ingredients: tomato, parsnip, celery, potato, curry, olive oil, green lentils, onion, carrot, vegetable broth, apple
Basic Beef Stock
crecipe.com
Ingredients: tomato, parsnip, celery, potato, soup bones, bay leaf, thyme, parsley, onion, peppercorn, carrot, garlic
Old Fashioned Barley and Vegetable Soup
myfoodbook.com.au
Ingredients: tomato, parsnip, celery, potato, pearl barley, broccoli, olive oil, onion, carrot, vegetable broth, basil, garlic
Soupe Au Pistou
lavenderandmacarons.com
Ingredients: tomato, parsnip, celery, potato, parmesan, olive oil, zucchini, onion, peas, carrot, vegetable broth, dill, garlic
Gabby's Winter Lentil Soup
vintagerecipeproject.com
Ingredients: tomato, parsnip, celery, potato, turkey broth, red lentils, cumin, bay leaf, oregano, onion, carrot, paprika, garlic, cilantro
Homemade Seasoned Vegetable Stock
foodandspice.com
Ingredients: tomato, parsnip, celery, potato, butter, cumin, button mushroom, bay leaf, cracked pepper, turnip, onion, carrot, coriander, ginger root, clove
Beef Stew with Vegetables
eatsmarter.com
Ingredients: tomato, parsnip, celery, potato, beef stew meat, soup bones, lovage, bay leaf, leek, parsley, onion, peppercorn, celeriac, carrot, cabbage
Vegetable Goulash | Vegetables Recipes | Schwartz
schwartz.co.uk
Ingredients: tomato, parsnip, celery, potato, flour, butter, sour cream, bell pepper, marjoram, onion, canned tomato, carrot, vegetable broth, paprika, vegetable oil
Vegetarian shepherd's pie with spiced lentils
olivemagazine.com
Ingredients: tomato, parsnip, celery, potato, cumin, coconut oil, chili flake, bay leaf, green lentils, onion, garam masala, carrot, vegetable broth, coriander, garlic
Hot Ukrainian Borscht Recipe (With Beets, Beef, Pork, and More)
seriouseats.com
Ingredients: tomato, parsnip, celery, potato, smoked ham hock, beef short ribs, soup bones, kielbasa, pork belly, sour cream, red wine vinegar, tomato paste, bay leaf, parsley, onion, celeriac, carrot, beetroot, dill, caraway, garlic, vegetable oil, cabbage