parsnip, chile pepper & parsley recipes

10 recipes

Page 1

Roasted veg and halloumi salad

coop.co.uk

Ingredients: parsley, parsnip, chile pepper, halloumi, red onion, orange, carrot, olive oil, garlic

Pomegranate molasses chicken with roasted vegetables

deliciousmagazine.co.uk

Ingredients: parsley, parsnip, chile pepper, whole chicken, bulgur, red onion, pomegranate molasses, carrot, olive oil, garlic

Rabbit Offal Soup

tastycraze.com

Ingredients: parsley, parsnip, chile pepper, rabbit, yogurt, carrot, egg, clove, onion, white rice

Creamy Potato Soup

eatsmarter.com

Ingredients: parsley, parsnip, chile pepper, creme fraiche, celery, carrot, olive oil, leek, onion, potato, vegetable broth

Steak with Vegetables

eatsmarter.com

Ingredients: parsley, parsnip, chile pepper, beef steak, heavy cream, celery, shallot, ginger root, carrot, dijon mustard, curry, canola oil, vegetable broth

Goulash Soup

recipecommunity.com.au

Ingredients: parsley, parsnip, chile pepper, beef steak, bread, paprika, stock paste, carrot, olive oil, bell pepper, onion, potato, canned tomato, garlic, caraway

Chicken with Fall Vegetables and Whole-Grain Couscous

chicken.ca

Ingredients: parsley, parsnip, chile pepper, chicken broth, boneless skinless chicken thighs, couscous, red onion, baby carrot, zucchini, raisins, butternut squash, chickpea, cinnamon, tomato, saffron, turmeric

Slow Simmered Spiced Moroccan Lamb Tagine

diabetesnsw.com.au

Ingredients: parsley, parsnip, chile pepper, lamb shoulder, couscous, cumin, lemon, red onion, zucchini, olive oil, tomato paste, cinnamon, date, bell pepper, sweet potato, garlic

Moroccan-style vegetable stew with harissa

womensweeklyfood.com.au

Ingredients: parsley, parsnip, chile pepper, greek yogurt, cumin, red onion, paprika, harissa, zucchini, eggplant, honey, carrot, butternut squash, coriander powder, cilantro, potato, garlic, vegetable broth

Vegetable Stew

eatsmarter.com

Ingredients: parsley, parsnip, chile pepper, ground lamb, pine nut, bread crumbs, heavy cream, butter, apricot juice, dried apricot, carrot, leek, cilantro, onion, jerusalem artichoke, sweet potato, garlic, vegetable broth, nutmeg