parsnip, dill, onion & leek recipes
13 recipes
Page 1
Classic Jewish Chicken Soup
allrecipes.com
Ingredients: parsnip, leek, onion, dill, whole chicken, kohlrabi, parsley, celery, carrot, bouillon cube, potato
Fast & Easy Vegetable Soup Recipe
inmyownstyle.com
Ingredients: parsnip, leek, onion, dill, chicken broth, butter, turnip, olive oil, parsley, celery, carrot
Mussels in White Wine with Vegetables
eatsmarter.com
Ingredients: parsnip, leek, onion, dill, mussel, bay leaf, parsley, celery, white wine, carrot, vegetable oil
Potato-salmon Soup
eatsmarter.com
Ingredients: parsnip, leek, onion, dill, salmon, fish stock, heavy cream, white pepper, celery, carrot, potato
Paleo Pea Soup {aip, Whole30}
meatified.com
Ingredients: parsnip, leek, onion, dill, bone broth, arugula, coconut milk, garlic powder, oregano, vegetable broth, cauliflower
Mom's Matzoh Ball Soup
thejewishkitchen.com
Ingredients: parsnip, leek, onion, dill, chicken breast, matzo meal, egg, turnip, parsley, celery, carrot, vegetable oil
Homemade Meatball Soup
happyfoodstube.com
Ingredients: parsnip, leek, onion, dill, chicken stock, ground pork, bread crumbs, egg, celery, carrot, potato, vegetable oil
Bubbie's Hearty Matzo Ball Soup
allrecipes.com
Ingredients: parsnip, leek, onion, dill, chicken broth, whole chicken, matzo flour, egg, turnip, celery, carrot, vegetable oil
Winter Vegetable Soup
jamiegeller.com
Ingredients: parsnip, leek, onion, dill, sweet potato, celery, butternut squash, carrot, vegetable broth, acorn squash, garlic, potato, vegetable oil
Dill Pickle Soup
goodstuff.recipes
Ingredients: parsnip, leek, onion, dill, chicken stock, flour, sour cream, allspice, celery, carrot, pickle, garlic, potato
Potato Matzo Balls (for Passover)
thejewishkitchen.com
Ingredients: parsnip, leek, onion, dill, chicken breast, matzo meal, egg, turnip, parsley, celery, carrot, potato flour, potato
Halibut and Saffron Soup
theviewfromgreatisland.com
Ingredients: parsnip, leek, onion, dill, chicken stock, halibut, butter, heavy cream, white pepper, lemon, tomato paste, bay leaf, fennel, white wine, saffron
Turkey-Escarole Soup with Farfalline
foodnetwork.com
Ingredients: parsnip, leek, onion, dill, turkey broth, roasted turkey, whole turkey, short-cut pasta, lemon, bay leaf, endive, parsley, celery, peppercorn, carrot, extra virgin olive oil, garlic