parsnip, ginger root, extra virgin olive oil & cayenne recipes
2 recipes
Page 1
Vegetable Tagine
oregonlive.com
Ingredients: ginger root, extra virgin olive oil, parsnip, cayenne, lemon, cauliflower, red onion, zucchini, green olives, raisins, fire-roasted tomato, cinnamon, turmeric, sweet potato, garlic, canned chickpea
Meghan Telpner's Orange Zest-Infused Stew (courtesy of UnDiet, 2013, Skirt! Publishers)
thefullhelping.com
Ingredients: ginger root, extra virgin olive oil, parsnip, cayenne, cumin, red onion, orange, rosemary, apricot, carrot, butternut squash, chickpea, sage, cinnamon, cornstarch, tomato, coriander powder, sweet potato, garlic