parsnip, parsley, turnip & celery recipes

27 recipes

Page 2

Savory Root Vegetable Soup

tasteofhome.com

Ingredients: parsnip, turnip, parsley, celery, chicken broth, bacon, swiss cheese, sour cream, white pepper, bell pepper, hash browns, leek, herbes de provence, sweet potato, onion, carrot, coriander powder, garlic

Braised Lamb Shanks Recipe with Parmesan Risotto

billyparisi.com

Ingredients: parsnip, turnip, parsley, celery, chicken stock, lamb shank, beef stock, parmesan, butter, heavy cream, tomato paste, cracked pepper, olive oil, thyme, onion, red wine, rosemary, risotto rice, white wine, carrot, garlic

Beef and Lamb Beer Stew

thespicehouse.com

Ingredients: parsnip, turnip, parsley, celery, boneless lamb, beef stew meat, beef broth, beer, flour, cumin, arrowroot flour, bay leaf, tomato sauce, olive oil, cayenne, thyme, ginger powder, peppercorn, cinnamon, carrot, potato

Slow Cooker Pot Roast with Maple and Stout

recipelion.com

Ingredients: parsnip, turnip, parsley, celery, beef broth, worcestershire, beef roast, beer, butter, canola oil, tomato paste, bay leaf, apple cider vinegar, maple syrup, cornstarch, thyme, onion, mustard, carrot, garlic, potato

Scotch Broth Soup Recipe with Cous Cous

billyparisi.com

Ingredients: parsnip, turnip, parsley, celery, chicken stock, pork fat, lamb shank, couscous, butter, gruyere, baguette, lemon, bay leaf, cracked pepper, oregano, olive oil, thyme, onion, rosemary, carrot, garlic, potato

Emeril's Best Beef Pressure-Cooker Stew Recipe - (4.5/5)

keyingredient.com

Ingredients: parsnip, turnip, parsley, celery, beef stew meat, beef broth, flour, button mushroom, bay leaf, collard greens, garlic powder, oregano, olive oil, cayenne, thyme, onion powder, onion, red wine, white rice, rosemary, paprika, garlic, essence

Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen

thefullhelping.com

Ingredients: parsnip, turnip, parsley, celery, kombu, button mushroom, arrowroot flour, mirin, bay leaf, sage, thyme, onion, red wine, celeriac, rosemary, carrot, tamari, lima beans, burdock root, extra virgin olive oil, garlic, potato, shallot, sun dried tomato