parsnip, thyme, beetroot & parsley recipes

5 recipes

Page 1

Roasted onion and balsamic root vegetables with puy lentils

deliciousmagazine.co.uk

Ingredients: parsnip, thyme, parsley, beetroot, feta, canola oil, red onion, green lentils, balsamic vinegar, carrot, vegetable broth

Roasted Vegetable Fries with Cashew Herb Dip

cleaneatingmag.com

Ingredients: parsnip, thyme, parsley, beetroot, cashew, panko, egg, lemon, asparagus, carrot, extra virgin olive oil, scallion

Roasted Winter Vegetables & Pan-fried Gnocchi with Brown Butter Vinaigrette

portandfin.com

Ingredients: parsnip, thyme, parsley, beetroot, pine nut, gnocchi, butter, arugula, bay leaf, sherry vinegar, olive oil, mustard, carrot

Silver beet filo pie

healthyfood.com

Ingredients: parsnip, thyme, parsley, beetroot, pine nut, phyllo, feta, cottage cheese, egg, maple syrup, baby carrot, onion, sultanas, brown sugar, cooking spray, caraway, garlic, vegetable oil

White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta

spoonforkbacon.com

Ingredients: parsnip, thyme, parsley, beetroot, beef short ribs, beef stock, worcestershire, parmesan, butter, cheddar, heavy cream, lemon, tomato paste, cracked pepper, baby carrot, marjoram, radish, onion, celery, balsamic vinegar, white wine, carrot, brown sugar, extra virgin olive oil, scallion, garlic, polenta, apple, wholegrain mustard