parsnip, turnip, garlic & red wine recipes

11 recipes

Page 1

Slow-Cooker Short Ribs with Root Vegetables

countryliving.com

Ingredients: parsnip, turnip, red wine, garlic, beef short ribs, tomato paste, baby carrot, thyme, onion

How to Braise Veal Shanks

reluctantgourmet.com

Ingredients: parsnip, turnip, red wine, garlic, veal shank, veal stock, tomato paste, olive oil, thyme, parsley, rosemary

Slow Cooker Vegetable Soup

magicskillet.com

Ingredients: parsnip, turnip, red wine, garlic, sage, thyme, parsley, onion, canned beans, canned tomato, rosemary, potato

Beef Pot Roast and Gravy

myrecipes.com

Ingredients: parsnip, turnip, red wine, garlic, beef stock, beef roast, flour, olive oil, thyme, onion, carrot, potato

French Beef Stew with Old-Fashioned Vegetables

daringgourmet.com

Ingredients: parsnip, turnip, red wine, garlic, beef roast, red wine vinegar, tomato sauce, bouquet garni, onion, carrot, rutabaga, clove, potato, vegetable oil

Slow Cooker Short Ribs with Root Vegetables

cdkitchen.com

Ingredients: parsnip, turnip, red wine, garlic, chicken stock, beef short ribs, horseradish sauce, tomato paste, olive oil, thyme, onion, dark brown sugar, carrot, potato

Lamb Shank Stew with Root Vegetables

simplyrecipes.com

Ingredients: parsnip, turnip, red wine, garlic, chicken stock, lamb shank, lemon, tomato paste, orange, parsley, onion, celery, carrot, rutabaga, extra virgin olive oil

Root Vegetable Lasagna

cookingontheweekends.com

Ingredients: parsnip, turnip, red wine, garlic, parmesan, ricotta, lasagna, mozzarella, egg, bell pepper, olive oil, cayenne, thyme, onion, cinnamon, canned tomato, carrot, scallion

Braised Lamb Shanks Recipe with Parmesan Risotto

billyparisi.com

Ingredients: parsnip, turnip, red wine, garlic, chicken stock, lamb shank, beef stock, parmesan, butter, heavy cream, tomato paste, cracked pepper, olive oil, thyme, parsley, onion, celery, rosemary, risotto rice, white wine, carrot

Emeril's Best Beef Pressure-Cooker Stew Recipe - (4.5/5)

keyingredient.com

Ingredients: parsnip, turnip, red wine, garlic, beef stew meat, beef broth, flour, button mushroom, bay leaf, collard greens, garlic powder, oregano, olive oil, cayenne, thyme, onion powder, parsley, onion, celery, white rice, rosemary, paprika, essence

Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen

thefullhelping.com

Ingredients: parsnip, turnip, red wine, garlic, kombu, button mushroom, arrowroot flour, mirin, bay leaf, sage, thyme, parsley, onion, celery, celeriac, rosemary, carrot, tamari, lima beans, burdock root, extra virgin olive oil, potato, shallot, sun dried tomato