pastry flour, bay leaf & nutmeg recipes

39 recipes

Page 1

Gnocchi with Herbs and Shrimp

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Ingredients: pastry flour, bay leaf, nutmeg, shrimp, semolina flour, butter, egg, parsley, potato, chervil

Mashed Potatoes with Poached Eggs

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Ingredients: pastry flour, bay leaf, nutmeg, bacon, milk, vegetable oil, egg, parsley, vinegar, potato, sugar

Pea Soup with Seared Shrimp

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Ingredients: pastry flour, bay leaf, nutmeg, shrimp, heavy cream, butter, shallot, peas, olive oil, garlic, vegetable broth

American Creamy Seafood Soup

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Ingredients: pastry flour, bay leaf, nutmeg, lobster, milk, butter, carrot, celeriac, leek, thyme, onion, potato

Baked Onion Soup

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Ingredients: pastry flour, bay leaf, nutmeg, beef broth, baguette, gruyere, butter, white wine, thyme, onion, garlic, cayenne

Potato Stew with Rutabaga and Chicken

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Ingredients: pastry flour, bay leaf, nutmeg, chicken breast, creme fraiche, carrot, vegetable oil, allspice, parsley, rutabaga, leek, potato

Creamy Soup with Shrimp

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Ingredients: pastry flour, bay leaf, nutmeg, shrimp, heavy cream, butter, shallot, paprika, parsley, olive oil, garlic, vegetable broth

Vegetable Filled Crepes

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Ingredients: pastry flour, bay leaf, nutmeg, parmesan, milk, butter, egg, olive oil, tomato, spinach, onion, garlic

Baked Potato and Lentil Dumplings

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Ingredients: pastry flour, bay leaf, nutmeg, milk, butter, cream cheese, white pepper, egg, leek, lentils, potato, canola oil

Lamb and Vegetable Stew with Dumplings

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Ingredients: pastry flour, bay leaf, nutmeg, beef broth, boneless lamb, milk, celery, carrot, vegetable oil, egg, thyme, onion, potato, garlic

Cod Stew with Rice

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Ingredients: pastry flour, bay leaf, nutmeg, cod, butter, creme fraiche, lemon, white wine, shallot, long-grain white rice, peas, spinach, sugar, chervil

Pancake Beef Soup

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Ingredients: pastry flour, bay leaf, nutmeg, beef stew meat, ghee, milk, peppercorn, carrot, egg, celeriac, parsley, clove, leek, onion

Creamy Chicken Curry Soup

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Ingredients: pastry flour, bay leaf, nutmeg, chicken breast, heavy cream, butter, peppercorn, chive, carrot, juniper berry, celeriac, curry, clove, leek, onion

Baked Pork Ragout with Bread Topping

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Ingredients: pastry flour, bay leaf, nutmeg, beef broth, pork neck, rye bread, butter, marjoram, red wine, carrot, egg, clove, leek, vinegar, onion

Mussel Soup

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Ingredients: pastry flour, bay leaf, nutmeg, mussel, heavy cream, butter, lemon, white wine, fennel, chive, curry, leek, thyme, onion, garlic

Macaroni and Ground Meat Casserole

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Ingredients: pastry flour, bay leaf, nutmeg, ground beef, parmesan, ghee, heavy cream, milk, butter, macaroni, fennel, red wine, carrot, onion, canned tomato, garlic

Perch Strudel with Chestnuts and Cabbage

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Ingredients: pastry flour, bay leaf, nutmeg, perch, milk, butter, chestnut, white wine, shallot, cabbage, vegetable oil, egg, parsley, olive oil, vinegar, potato

Sirloin Roast with Potato Gratin

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Ingredients: pastry flour, bay leaf, nutmeg, beef steak, beef broth, heavy cream, butter, vegetable oil, juniper berry, allspice, tomato paste, cornstarch, thyme, onion, potato, garlic

Meatballs in Caper Sauce

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Ingredients: pastry flour, bay leaf, nutmeg, ground beef, canned anchovy, beef broth, heavy cream, bread, butter, lemon, brown mustard, egg, allspice, parsley, capers, onion

Beef Broth with Ravioli

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Ingredients: pastry flour, bay leaf, nutmeg, ground sausage, beef short ribs, milk, bread, butter, peppercorn, carrot, vegetable oil, egg, celeriac, parsley, leek, onion, chervil