pastry flour, carrot, vegetable broth & nutmeg recipes

28 recipes

Page 1

Quinoa, Potato and Carrot Pancakes

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Ingredients: pastry flour, carrot, vegetable broth, nutmeg, vegetable oil, parsley, quinoa, potato

Carrot and Cheese Soup

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Ingredients: pastry flour, carrot, vegetable broth, nutmeg, heavy cream, butter, edam, blue cheese, cress

Vegetable Soup with Mushroom and Goat Cheese Ravioli

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Ingredients: pastry flour, carrot, vegetable broth, nutmeg, butter, goat cheese, egg, parsley, olive oil, button mushroom, pumpkin, leek

Vegetable Lasagna

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Ingredients: pastry flour, carrot, vegetable broth, nutmeg, heavy cream, gouda, lasagna, milk, butter, leek, onion, garlic

Pan-Seared Turkey Cutlets with Spinach and Mushrooms

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Ingredients: pastry flour, carrot, vegetable broth, nutmeg, turkey breast, ghee, butter, basil, button mushroom, spinach, garlic, scallion

Vegetables with Bechamel Sauce and Bacon

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Ingredients: pastry flour, carrot, vegetable broth, nutmeg, bacon, milk, butter, cauliflower, chive, egg, sunflower seeds, leek

Vegetable Stew

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Ingredients: pastry flour, carrot, vegetable broth, nutmeg, butter, creme fraiche, lemon, canned baby corn, peas, new potato, endive, scallion

Vegetables with Creamy Sauce

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Ingredients: pastry flour, carrot, vegetable broth, nutmeg, parmesan, heavy cream, milk, butter, creme fraiche, ginger root, peas, olive oil, leek

Cauliflower in Cream Sauce for Children

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Ingredients: pastry flour, carrot, vegetable broth, nutmeg, heavy cream, fresh mozzarella, butter, lemon, cauliflower, chive, black olives, onion, potato

Vegetarian-Style Shephard's Pie

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Ingredients: pastry flour, carrot, vegetable broth, nutmeg, milk, cheddar, vegetable oil, peas, parsley, chickpea, leek, onion, potato

Spinach Dumplings

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Ingredients: pastry flour, carrot, vegetable broth, nutmeg, bacon, parmesan, quark, butter, celery, egg, peas, spinach, onion, asparagus

Vegetable Lasagna

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Ingredients: pastry flour, carrot, vegetable broth, nutmeg, heavy cream, lasagna, fresh mozzarella, butter, fava beans, shallot, olive oil, tomato, spinach, garlic

Shrimp and Vegetables in Cream Sauce

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Ingredients: pastry flour, carrot, vegetable broth, nutmeg, shrimp, butter, creme fraiche, white wine, cauliflower, kohlrabi, white pepper, peas, asparagus, sugar

Pancakes with Vegetable Filling

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Ingredients: pastry flour, carrot, vegetable broth, nutmeg, deli ham, milk, butter, edam, lemon, chive, egg, peas, parsley, onion

Vegetable Soup with Dumplings

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Ingredients: pastry flour, carrot, vegetable broth, nutmeg, bacon, sausage, gouda, butter, crackers, lemon, cabbage, basil, egg, onion, garlic

Potato-Vegetable Chowder with Salmon

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Ingredients: pastry flour, carrot, vegetable broth, nutmeg, salmon, heavy cream, butter, white wine, vegetable oil, celeriac, leek, onion, potato, garlic, scallion

Vegetable Ravioli with Citrus Sauce

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Ingredients: pastry flour, carrot, vegetable broth, nutmeg, ricotta, butter, lettuce, egg, orange juice, spinach, chili powder, onion, garlic, scallion, sunflower oil

Tomato Soup with Ricotta Dumplings

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Ingredients: pastry flour, carrot, vegetable broth, nutmeg, bread crumbs, parmesan, ricotta, celery, shallot, basil, egg, olive oil, tomato paste, tomato, sugar, garlic

Vegetable Stew with Dumplings

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Ingredients: pastry flour, carrot, vegetable broth, nutmeg, milk, gruyere, butter, lemon, napa cabbage, pumpkin seed oil, egg, poppy seed, pumpkin seeds, sugar, scallion, chervil

Stuffed Cannelloni Casserole

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Ingredients: pastry flour, carrot, vegetable broth, nutmeg, deli ham, mixed ground meat, parmesan, heavy cream, fresh mozzarella, milk, butter, cannelloni, vegetable oil, oregano, onion, canned tomato, garlic