pastry flour, egg & parmesan recipes

356 recipes

Page 1

Cheese and Cashew Pastry

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Ingredients: parmesan, pastry flour, egg, cashew, butter

Baked Parmesan Mushrooms

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Ingredients: parmesan, pastry flour, egg, button mushroom, sunflower oil

Spinach Tart with Parmesan

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Ingredients: parmesan, pastry flour, egg, butter, cream, spinach

Pumpkin Gnocchi

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Ingredients: parmesan, pastry flour, egg, butter, pumpkin, potato

Pumpkin Gnocchi with Parmesan

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Ingredients: parmesan, pastry flour, egg, butter, pumpkin, potato

Fried Zucchini with Parmesan

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Ingredients: parmesan, pastry flour, egg, bread crumbs, zucchini, olive oil

Creamy Pasta Casserole

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Ingredients: parmesan, pastry flour, egg, milk, gruyere, butter, nutmeg

Lamb Chops in Batter

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Ingredients: parmesan, pastry flour, egg, lamb chops, olive oil, thyme, garlic

Pumpkin Gnocchi

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Ingredients: parmesan, pastry flour, egg, butter, pumpkin, arugula, potato

Gnocchi Gratin

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Ingredients: parmesan, pastry flour, egg, butter, tomato, potato, scallion

Pumpkin Gnocchi with Arugula

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Ingredients: parmesan, pastry flour, egg, bacon, pumpkin, arugula, potato

Pumpkin Gnocchi with Spinach

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Ingredients: parmesan, pastry flour, egg, butter, pumpkin, baby greens, nutmeg

Gnocchi with Sage and Parmesan

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Ingredients: parmesan, pastry flour, egg, butter, sage, potato, nutmeg

Veal Schnitzel Wrapped in Prosciutto

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Ingredients: parmesan, pastry flour, egg, prosciutto, veal cutlet, butter, vegetable broth

Clear Broth with Baked Cheese Dumplings

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Ingredients: parmesan, pastry flour, egg, milk, butter, paprika, vegetable broth

Gnocchi with Fried Sage

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Ingredients: parmesan, pastry flour, egg, butter, sage, potato, nutmeg

Pasta Sheets with Mint Pesto

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Ingredients: parmesan, pastry flour, egg, fresh mint, olive oil, mint, garlic

Mini Quiche with Cheese

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Ingredients: parmesan, pastry flour, egg, gouda, fresh mozzarella, butter, creme fraiche

Asparagus and Parmesan Tart

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Ingredients: parmesan, pastry flour, egg, butter, cream, asparagus, nutmeg

Herb-crusted Veal Cutlets

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Ingredients: parmesan, pastry flour, egg, veal cutlet, ghee, bread, rosemary