pastry flour, onion & peppercorn recipes

45 recipes

Page 1

Pork and Apricot Skewers

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Ingredients: pastry flour, peppercorn, onion, smoked pork chop, pork fillet, almond, dried apricot, bay leaf, potato, sunflower oil

Creamy Onion Soup with Croutons

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Ingredients: pastry flour, peppercorn, onion, beef broth, heavy cream, bread, butter, white wine, bay leaf, juniper berry, allspice, caraway

Beef Broth with Pancake Strips

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Ingredients: pastry flour, peppercorn, onion, soup bones, brisket, milk, butter, carrot, vegetable oil, egg, celeriac, parsley, leek

Eel Soup

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Ingredients: pastry flour, peppercorn, onion, eel, bacon, heavy cream, butter, dill, white wine, bay leaf, juniper berry, parsley, sage

Pork Shoulder with Mustard Sauce

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Ingredients: pastry flour, peppercorn, onion, pork shoulder, heavy cream, butter, lemon, carrot, bay leaf, allspice, celeriac, clove, mustard

Venison Stew with Dumplings and Pears

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Ingredients: pastry flour, peppercorn, onion, pork belly, venison, bread, butter, currant jelly, red wine, bay leaf, juniper berry, lingonberry, parsley, pear

Veal Stew with Lime and Capers

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Ingredients: pastry flour, peppercorn, onion, veal shank, heavy cream, butter, kaffir lime leaves, parsley, clove, capers, leek, star anise, lime, vegetable broth

Oxtail Ragout with Pasta

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Ingredients: pastry flour, peppercorn, onion, oxtail, parmesan, heavy cream, tagliatelle, madeira wine, white wine, carrot, bay leaf, olive oil, clove, leek

Pancake Beef Soup

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Ingredients: pastry flour, peppercorn, onion, beef stew meat, ghee, milk, carrot, bay leaf, egg, celeriac, parsley, clove, leek, nutmeg

Stewed Ham, Lamb and Chicken Legs

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Ingredients: pastry flour, peppercorn, onion, deli ham, chicken leg, lard, veal stock, lamb shank, butter, marjoram, rosemary, bay leaf, parsley, thyme, garlic

Beef Steaks with Potato Pancakes and Red Pepper Sauce

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Ingredients: pastry flour, peppercorn, onion, beef steak, veal stock, ghee, butter, red wine, carrot, vegetable oil, egg, sunflower seeds, balsamic glaze, potato, cognac

Creamy Chicken Curry Soup

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Ingredients: pastry flour, peppercorn, onion, chicken breast, heavy cream, butter, chive, carrot, bay leaf, juniper berry, celeriac, curry, clove, leek, nutmeg

Quail with Red Wine Sauce

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Ingredients: pastry flour, peppercorn, onion, quail, butter, lemon, red wine, carrot, vegetable oil, bay leaf, allspice, celeriac, clove, cinnamon, sugar

Braised Eel with Herb Sauce

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Ingredients: pastry flour, peppercorn, onion, eel, heavy cream, butter, lemon, dill, carrot, bay leaf, allspice, parsley, sage, leek, tarragon

Broth with Beef and Pancake Strips

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Ingredients: pastry flour, peppercorn, onion, beef shoulder, soup bones, ghee, milk, carrot, bay leaf, juniper berry, egg, celeriac, parsley, leek, lovage

Steaks in Mushroom Cream Sauce

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Ingredients: pastry flour, peppercorn, onion, beef steak, ghee, heavy cream, lemon, red wine, egg, button mushroom, cornstarch, potato, sugar, cognac, corn oil

Chicken and Mushrooms in Red Wine

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Ingredients: pastry flour, peppercorn, onion, chicken broth, pancetta, chicken breast, butter, brandy, red wine, carrot, vegetable oil, bay leaf, parsley, button mushroom, thyme, garlic

Wild Boar Stew with Porcini Mushrooms

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Ingredients: pastry flour, peppercorn, onion, chicken stock, wild boar, ghee, heavy cream, white wine, carrot, bay leaf, juniper berry, lingonberry, button mushroom, gin, thyme, garlic

Poultry Stew with Mushrooms and Tarragon

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Ingredients: pastry flour, peppercorn, onion, chicken broth, pancetta, chicken breast, heavy cream, white wine, vegetable oil, bay leaf, allspice, button mushroom, leek, potato, garlic, tarragon

Savory Venison and Loquat Tart

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Ingredients: pastry flour, peppercorn, onion, chicken stock, venison, butter, currant jelly, red wine, carrot, vegetable oil, bay leaf, juniper berry, egg, celeriac, tomato paste, loquat