46 recipes
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Alsatian Pork and Potato Casserole
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Trout in Lemon and Onion Marinade
Scallop Chowder with Bacon
Tortellini with Lemon Tarragon Sauce
Duck with Wine-olive Sauce
Baked Pasta with Fish and Vegetables
Duck Leg with Oranges and Olives
Veal in Orange Curry Sauce
Vegetable Cannelloni
Stuffed Fried Rice Balls
Prime Boiled Veal with Apple and Vegetables
Braised Veal with Parslied Potatoes
Oxtail Ragout with Pasta
Halibut with Caper Sauce
Monkfish with Vegetables
Osso Buco with Carrots and Fennel
Chicken in White Wine with Kohlrabi and Carrots
Veal Stew with Carrots and Cashews
Salmon Filet with Spring Vegetables
Pancakes with Ground Meat Filling