34 recipes
Page 1
Sausage Slices with Stewed Apples and Sauerkraut
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Spaetzle with Sauerkraut
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Zurich Veal Ragout
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Zurich Veal
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Crispy Sautéed Liver with Onions and Leeks
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Veal Cutlet with Leek and Mushroom Sauce
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Baked Pasta with Pork Ragout
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Turkey Breast with Vegetables and Rigatoni
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Duck with Pumpkin
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Baked Herb Crepes Filled with Vegetables
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Dover Sole Roulades with Grapes and Figs
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Beef and Asparagus in Cream Sauce
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Chicken with Peppers
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Ukranian-style Dumplings with Sauerkraut and Mushrooms
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Goose Thighs with Cabbage and Dumplings
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Polish Dumplings with Sauerkraut and Mushroom Filling
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Veal Stew with Carrots and Cashews
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Salmon Filet with Spring Vegetables
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Pancakes with Ground Meat Filling
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Rabbit Pie
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