pastry flour, peppercorn & white wine recipes

17 recipes

Page 1

Duck Leg with Savoy Cabbage and Wine-Cream Sauce

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Ingredients: pastry flour, peppercorn, white wine, duck, heavy cream, butter, shallot, cabbage

Salmon Strudel with Spinach and Shrimp

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Ingredients: pastry flour, peppercorn, white wine, shrimp, salmon, butter, horseradish, lemon, bay leaf, egg, spinach

Small Rabbit Pies with Mushrooms

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Ingredients: pastry flour, peppercorn, white wine, chicken stock, rabbit, puff pastry, butter, shallot, bay leaf, allspice, button mushroom, cognac

Creamy Onion Soup with Croutons

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Ingredients: pastry flour, peppercorn, white wine, beef broth, heavy cream, bread, butter, bay leaf, juniper berry, allspice, onion, caraway

Crepes with Strawberry Sauce

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Ingredients: pastry flour, peppercorn, white wine, milk, butter, strawberry, orange, club soda, egg, vanilla sugar, confectioners’ sugar, sugar, lime

Eel Soup

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Ingredients: pastry flour, peppercorn, white wine, eel, bacon, heavy cream, butter, dill, bay leaf, juniper berry, parsley, sage, onion

Oxtail Ragout with Pasta

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Ingredients: pastry flour, peppercorn, white wine, oxtail, parmesan, heavy cream, tagliatelle, madeira wine, carrot, bay leaf, olive oil, clove, leek, onion

Chestnut Crepes with Mushroom Sauce and Rosemary

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Ingredients: pastry flour, peppercorn, white wine, ghee, heavy cream, milk, chestnut, maple syrup, chive, rosemary, vegetable oil, egg, button mushroom, vegetable broth

Salmon Pate En Croute

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Ingredients: pastry flour, peppercorn, white wine, salmon, smoked salmon, milk, bread, butter, creme fraiche, lemon, yeast, dill, bay leaf, egg, button mushroom, dry vermouth

Wild Boar Stew with Porcini Mushrooms

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Ingredients: pastry flour, peppercorn, white wine, chicken stock, wild boar, ghee, heavy cream, carrot, bay leaf, juniper berry, lingonberry, button mushroom, gin, thyme, onion, garlic

Poultry Stew with Mushrooms and Tarragon

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Ingredients: pastry flour, peppercorn, white wine, chicken broth, pancetta, chicken breast, heavy cream, vegetable oil, bay leaf, allspice, button mushroom, leek, onion, potato, garlic, tarragon

Cod with Vegetables

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Ingredients: pastry flour, peppercorn, white wine, fish stock, cod, butter, creme fraiche, celery, carrot, bay leaf, allspice, leek, parsnip, onion, sugar, mustard, scallion

Roast Duck Breast with Sauerkraut, Chanterelles and Quail Eggs

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Ingredients: pastry flour, peppercorn, white wine, duck breast, pancetta, heavy cream, sauerkraut, vegetable oil, bay leaf, juniper berry, thyme, onion, sugar, applesauce, garlic, quail egg, vegetable broth, wild mushroom

Braised Veal with White Wine Sauce

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Ingredients: pastry flour, peppercorn, white wine, veal steak, veal shank, heavy cream, butter, lemon, red wine vinegar, carrot, bay leaf, egg, parsley, clove, thyme, onion, garlic, nutmeg

Pheasant with Mushrooms and Wild Rice

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Ingredients: pastry flour, peppercorn, white wine, pheasant, chicken stock, bacon, pistachio, heavy cream, milk, butter, shallot, carrot, vegetable oil, bay leaf, egg, button mushroom, wild rice, thyme, onion, sugar

Braised Beef with Vegetables

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Ingredients: pastry flour, peppercorn, white wine, roast beef, veal steak, butter, ginger root, carrot, vegetable oil, bay leaf, parsley, clove, thyme, onion, sugar, garlic, cognac, scallion, vegetable broth, nutmeg

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: pastry flour, peppercorn, white wine, chicken stock, pancetta, wild boar, ghee, bread, butter, sauerkraut, rosemary, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg