peach, thyme, parsley & canola oil recipes

2 recipes

Page 1

Farro, grilled peach and pecan salad

olivemagazine.com

Ingredients: peach, parsley, thyme, canola oil, pecan, farro, lemon, shallot, arugula, agave nectar, chile pepper

Chiles en Nogada (Picadillo Filled Poblanos with a Creamy Pecan Sauce) Recipe - (4.3/5)

keyingredient.com

Ingredients: peach, parsley, thyme, canola oil, chicken broth, ground beef, ground pork, pecan, almond, flour, milk, sour cream, cream cheese, cumin, green tomato, red onion, garlic granules, mexican oregano, apple, marjoram, raisins, white pepper, egg, olive oil, cinnamon, tomato, plantain, pear, sugar, garlic, chipotle in adobo, pomegranate, poblano pepper