peanut, rice wine vinegar, extra firm tofu & bell pepper recipes

8 recipes

Page 1

Kung Pao Tofu

skinnytaste.com

Ingredients: peanut, rice wine vinegar, bell pepper, extra firm tofu, sambal oelek, tamari, brown sugar, zucchini, ginger root, toasted sesame oil, cornstarch, sherry, garlic, scallion

Spaghetti Squash Pad Thai

howtoeat.ca

Ingredients: peanut, rice wine vinegar, bell pepper, extra firm tofu, fish sauce, brown sugar, spaghetti squash, egg, button mushroom, cornstarch, onion, garlic, scallion, lime, canola oil

Ramen Noodle Pizza (Vegan)

eatfigsnotpigs.com

Ingredients: peanut, rice wine vinegar, bell pepper, extra firm tofu, ramen noodle soup, peanut butter, brown sugar, ginger root, tenderstem broccoli, sriracha, curry, olive oil, cilantro, coconut milk, garlic

Pad Thai (Stir-Fried Noodles)

realsimple.com

Ingredients: peanut, rice wine vinegar, bell pepper, extra firm tofu, shrimp, fish sauce, bean sprouts, paprika, brown sugar, egg, garlic, scallion, lime, canola oil, rice noodles

Thai Tofu-Veggie Bowls

preventionrd.com

Ingredients: peanut, rice wine vinegar, bell pepper, extra firm tofu, peanut butter, soy sauce, bean sprouts, brown sugar, cabbage, zucchini, extra virgin olive oil, snap peas, shiitake mushroom, carrot, sriracha, cooking spray, edamame, coconut milk, white rice

Tofu Salad - Easy Vegan - Make Ahead (Moosewood)

food.com

Ingredients: peanut, rice wine vinegar, bell pepper, extra firm tofu, tamari, shallot, sesame seed, mung bean sprout, cabbage, ginger root, sesame oil, carrot, parsley, button mushroom, tomato, cilantro, sugar, garlic, chili flake

Vegan Pad Thai

godairyfree.org

Ingredients: peanut, rice wine vinegar, bell pepper, extra firm tofu, tamari, red onion, maple syrup, mung bean sprout, cabbage, brown rice pasta, ginger root, broccoli, tahini, carrot, sriracha, cornstarch, cilantro, spinach, tamarind paste, garlic, scallion, lime

Vegan Crispy Tofu with Sweet & Sour Orange Sauce– New Years Eve Healthy Chinese Food

abbeyskitchen.com

Ingredients: peanut, rice wine vinegar, bell pepper, extra firm tofu, soy sauce, panko, coconut oil, bean sprouts, sesame seed, coconut sugar, ginger root, sesame oil, snap peas, sriracha, dijon mustard, olive oil, cornstarch, orange juice, quinoa, canned water chestnut, garlic, scallion, vegetable broth, chinese five spice