peanut butter, rice wine vinegar, zucchini & egg recipes
5 recipes
Page 1
Gluten Free Pad Thai Recipe
foodfanatic.com
Ingredients: peanut butter, zucchini, rice wine vinegar, egg, fish sauce, chicken breast, peanut, rice vermicelli, ginger powder, bell pepper, sugar, chili flake
Keto Chicken Pad Thai
wickedstuffed.com
Ingredients: peanut butter, zucchini, rice wine vinegar, egg, chicken broth, whole chicken, peanut oil, peanut, bean sprouts, tamari, cracked pepper, garlic powder, ginger powder, garlic, scallion, chili flake
Pad Thai Zucchini Noodles
ifoodreal.com
Ingredients: peanut butter, zucchini, rice wine vinegar, egg, shrimp, fish sauce, peanut, soy sauce, bean sprouts, maple syrup, cooking spray, cilantro, bell pepper, avocado oil, tofu, scallion, lime
Easy Shrimp Pad Thai
thedailymeal.com
Ingredients: peanut butter, zucchini, rice wine vinegar, egg, shrimp, fish sauce, peanut, ketchup, brown sugar, hot sauce, pea shoots, toasted sesame oil, carrot, chili paste, button mushroom, cilantro, garlic, lime, canola oil, rice noodles
Thai Slow Cooker Zucchini Lasagna
foodfaithfitness.com
Ingredients: peanut butter, zucchini, rice wine vinegar, egg, ground turkey, fish sauce, ricotta, mozzarella, soy sauce, coconut oil, bean sprouts, coconut sugar, napa cabbage, ginger root, sriracha, cilantro, bell pepper, roasted peanuts, onion, coconut milk, garlic, scallion, lime, water chestnut