peanut butter, tofu & sambal oelek recipes
6 recipes
Page 1
Tofu stir-fry with peanut sauce
weightwatchers.com
Ingredients: sambal oelek, peanut butter, tofu, soy sauce, sesame seed, brown sugar, cabbage, ginger root, rice wine vinegar, snap peas, carrot, cooking spray, bell pepper, garlic, scallion
Thai Tofu Pizza with Spicy Peanut Sauce
foxeslovelemons.com
Ingredients: sambal oelek, peanut butter, tofu, soy sauce, pizza crust, bean sprouts, rice wine vinegar, extra virgin olive oil, fresh mint, carrot, curry, tomato, cilantro, scallion, lime, pineapple
Vegan gado gado salad with tempeh
lazycatkitchen.com
Ingredients: sambal oelek, peanut butter, tofu, tamari, maple syrup, mung bean sprout, romaine, cucumber, tenderstem broccoli, corn cob, carrot, rice bran oil, radish, green beans, cilantro, tamarind paste, roasted peanuts, lime
Tofu with chilli peanut sauce
womensweeklyfood.com.au
Ingredients: sambal oelek, peanut butter, tofu, peanut oil, hoisin sauce, kecap manis, bean sprouts, coconut sugar, sweet chilli sauce, shaoxing wine, snap peas, vegetable oil, cilantro, bell pepper, spinach, roasted peanuts, chile pepper, garlic, scallion
Satay vegetable stir-fry
womensweeklyfood.com.au
Ingredients: sambal oelek, peanut butter, tofu, fish sauce, soy sauce, cumin, cauliflower, red onion, lemongrass, paprika, zucchini, carrot, vegetable oil, bell pepper, roasted peanuts, coconut milk, sugar, turmeric, garlic, lime, vegetable broth
How to Make Vegan Gado Gado Salad
travelalphas.com
Ingredients: sambal oelek, peanut butter, tofu, soy sauce, coconut oil, bean sprouts, lemongrass, kaffir lime leaves, cabbage, ginger root, rice wine vinegar, cucumber, carrot, tomato, green beans, cilantro, spinach, roasted peanuts, agave nectar, mint, garlic, lime