peanut oil, cilantro, thai chile pepper & fish stock recipes
2 recipes
Page 1
Singapore Chili Crab
greatchefs.com
Ingredients: fish stock, peanut oil, cilantro, thai chile pepper, crab, tomato sauce, ginger root, shaoxing wine, garlic, scallion
Seafood and thai eggplant yellow curry
womensweeklyfood.com.au
Ingredients: fish stock, peanut oil, cilantro, thai chile pepper, whitefish, scallop, prawns, squid, mussel, shrimp paste, coconut sugar, lemongrass, kaffir lime leaves, ginger root, curry, chinese eggplant, onion, chile pepper, coconut milk, garlic, lime