peanut oil, lime, rice vermicelli & lemongrass recipes
4 recipes
Page 1
Beef and noodle stir-fry
womensweeklyfood.com.au
Ingredients: peanut oil, lemongrass, rice vermicelli, lime, fish sauce, beef steak, bean sprouts, cucumber, fresh mint, arugula, cilantro, garlic, scallion
Chinese barbecued duck salad
womensweeklyfood.com.au
Ingredients: peanut oil, lemongrass, rice vermicelli, lime, duck, fish sauce, cashew, brown sugar, cucumber, sesame oil, fresh mint, jalapeno, cilantro, garlic
Chicken and coconut milk soup
goodfood.com.au
Ingredients: peanut oil, lemongrass, rice vermicelli, lime, chicken stock, chicken breast, bean sprouts, brown sugar, ginger root, coriander, tofu, onion, chile pepper, coconut milk, garlic, scallion
Lemongrass pork, mizuna and glass noodle salad
foodandhome.co.za
Ingredients: peanut oil, lemongrass, rice vermicelli, lime, pork chops, soy sauce, mizuna, red onion, ginger root, sesame oil, honey, rice wine, cilantro, mint, chile pepper, garlic, baby corn