peanut oil, rice wine vinegar, lime & mung bean sprout recipes
6 recipes
Page 1
Vegan Pad Thai with Tofu
eatingwell.com
Ingredients: peanut oil, mung bean sprout, rice wine vinegar, lime, dry-roasted peanuts, soy sauce, brown sugar, nutritional yeast, garlic, scallion, chili flake, rice noodles, extra firm tofu
Chicken Pad Thai
eatingwell.com
Ingredients: peanut oil, mung bean sprout, rice wine vinegar, lime, fish sauce, boneless skinless chicken thighs, dry-roasted peanuts, brown sugar, egg, garlic, scallion, chili flake, rice noodles
Pad Thai
eatingwell.com
Ingredients: peanut oil, mung bean sprout, rice wine vinegar, lime, shrimp, fish sauce, dry-roasted peanuts, brown sugar, egg, garlic, scallion, chili flake, rice noodles
Pad Thai
triedandtasty.com
Ingredients: peanut oil, mung bean sprout, rice wine vinegar, lime, shrimp, fish sauce, chicken breast, brown rice pasta, honey, egg, cilantro, roasted peanuts, garlic, scallion
Pad Thai
yummly.com
Ingredients: peanut oil, mung bean sprout, rice wine vinegar, lime, shrimp, fish sauce, chicken breast, honey, egg, cilantro, roasted peanuts, garlic, scallion, rice noodles
Vegetarian Pad Thai with Peanut Sauce
healthygffamily.com
Ingredients: peanut oil, mung bean sprout, rice wine vinegar, lime, peanut butter, peanut, tamari, maple syrup, brown sugar, tamarind, cabbage, ginger root, rice vermicelli, sriracha, cilantro, sweet potato noodles, tofu, garlic, scallion