peanut oil, tofu, scallion & rice vermicelli recipes
5 recipes
Page 1
Authentic Pad Thai Noodles
crecipe.com
Ingredients: peanut oil, rice vermicelli, tofu, scallion, peanut, soy sauce, bean sprouts, egg, sugar, garlic, lime, vegetable broth, chili flake
Chicken and coconut milk soup
goodfood.com.au
Ingredients: peanut oil, rice vermicelli, tofu, scallion, chicken stock, chicken breast, bean sprouts, lemongrass, brown sugar, ginger root, coriander, onion, chile pepper, coconut milk, garlic, lime
Crisp fried noodles (mee krob)
womensweeklyfood.com.au
Ingredients: peanut oil, rice vermicelli, tofu, scallion, prawns, fish sauce, ground pork, tomato sauce, coconut sugar, rice wine vinegar, vegetable oil, egg, cilantro, thai chile pepper, chile pepper, garlic
Tofu and mushroom pad Thai
deliciousmagazine.co.uk
Ingredients: peanut oil, rice vermicelli, tofu, scallion, soy sauce, shallot, coconut sugar, chive, carrot, egg, button mushroom, cilantro, tamarind paste, chile pepper, garlic, lime
Vegetarian Pad Thai with Peanut Sauce
healthygffamily.com
Ingredients: peanut oil, rice vermicelli, tofu, scallion, peanut butter, peanut, tamari, maple syrup, mung bean sprout, brown sugar, tamarind, cabbage, ginger root, rice wine vinegar, sriracha, cilantro, sweet potato noodles, garlic, lime