peanut oil, tofu, vegetable broth & black vinegar recipes
2 recipes
Page 1
Udon noodles, prawns, fried tofu and watercress ( SERVES 4 )
eatwell.co.nz
Ingredients: peanut oil, tofu, vegetable broth, black vinegar, chicken stock, prawns, udon noodles, soy sauce, cracked pepper, sweet chilli sauce, honey, watercress, lime
Aubergine and tofu stir-fry
deliciousmagazine.co.uk
Ingredients: peanut oil, tofu, vegetable broth, black vinegar, soy sauce, gochujang, brown sugar, ginger root, eggplant, cornstarch, chile pepper, garlic, scallion