pear, honey, yogurt & prawns recipes
1 recipes
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Tandoori Prawns with Saffron and Cardamom Poached Pears
myfoodbook.com.au
Ingredients: prawns, yogurt, honey, pear, cumin, lemon, ginger paste, vegetable oil, chickpea flour, saffron, garam masala, rose water, green cardamom, turmeric, garlic