pearl barley, lemon, parsley & dill recipes

10 recipes

Page 1

Roasted plum tomatoes with barley salad

womensweeklyfood.com.au

Ingredients: pearl barley, lemon, dill, parsley, red onion, olive oil, tomato, bell pepper, garlic

Roasted plum tomatoes with barley salad

womensweeklyfood.com.au

Ingredients: pearl barley, lemon, dill, parsley, red onion, olive oil, tomato, bell pepper, garlic

Roasted Cauliflower and Pearl Barley Bowls with Creamy Tahini-Dill Dressing

anediblemosaic.com

Ingredients: pearl barley, lemon, dill, parsley, pine nut, cauliflower, tahini, olive oil, onion, garlic

Herb Roasted Salmon and Barley Salad

womansday.com

Ingredients: pearl barley, lemon, dill, parsley, salmon, yogurt, celery, cucumber, dijon mustard, olive oil, arugula

Herbed Barley Salad with Feta

ellerepublic.de

Ingredients: pearl barley, lemon, dill, parsley, slivered almonds, feta, maple syrup, extra virgin olive oil, sumac, mint, garlic, pomegranate

Sesame Chicken Butternut Barley Salad

sidechef.com

Ingredients: pearl barley, lemon, dill, parsley, chicken breast, feta, balsamic vinegar, sesame seed, paprika, honey, olive oil, butternut squash

Herbed Barley Salad With Stone Fruit and Crispy Halloumi

oregonlive.com

Ingredients: pearl barley, lemon, dill, parsley, halloumi, extra virgin olive oil, cucumber, fresh mint, apricot, cinnamon, tomato, scallion, chili flake

Barley and Roasted Vegetable Salad with tahini dressing

recipesmadeeasy.co.uk

Ingredients: pearl barley, lemon, dill, parsley, hazelnut, zucchini, eggplant, tahini, bell pepper, onion, chile pepper, garlic, canola oil

Chicken and Vegetable Souvlaki with Barley Pilaf and Tzatziki

eatingwell.com

Ingredients: pearl barley, lemon, dill, parsley, chicken breast, greek yogurt, sweet pepper, red onion, cherry tomato, zucchini, cucumber, basil, olive oil, garlic

Mesopotamian Barley, Chickpea, Lentil and Tahini Soup

foodandspice.com

Ingredients: pearl barley, lemon, dill, parsley, butter, cumin, kale, tahini, jalapeno, chickpea, tomato, coriander powder, leek, onion, turmeric, garlic, vegetable broth, green lentils, cayenne, asafoetida