pearl barley, lemon, parsley & fresh mint recipes
6 recipes
Page 1
Barley and Corn Tabbouleh Recipe
pamelasalzman.com
Ingredients: pearl barley, lemon, fresh mint, parsley, extra virgin olive oil, corn, tomato, garlic, scallion
Slow-Cooker Asparagus-Barley Risotto
foodnetwork.com
Ingredients: pearl barley, lemon, fresh mint, parsley, parmesan, extra virgin olive oil, thyme, onion, asparagus, vegetable broth
Barley Tabbouleh with Tenderstem Broccoli
foodaciously.com
Ingredients: pearl barley, lemon, fresh mint, parsley, red onion, cherry tomato, extra virgin olive oil, chia, tenderstem broccoli, tahini
Herbed Barley Salad With Stone Fruit and Crispy Halloumi
oregonlive.com
Ingredients: pearl barley, lemon, fresh mint, parsley, halloumi, dill, extra virgin olive oil, cucumber, apricot, cinnamon, tomato, scallion, chili flake
Barley and Lentil Herbed Salad
foodandspice.com
Ingredients: pearl barley, lemon, fresh mint, parsley, cumin, tamari, tahini, honey, olive oil, tomato, lentils, black olives, chili powder, scallion, vegetable broth, chili flake
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: pearl barley, lemon, fresh mint, parsley, chicken stock, lamb shank, yogurt, pita, celery, white wine, extra virgin olive oil, cucumber, carrot, olive oil, tomato paste, tomato, lentils, thyme, onion, garlic, canned chickpea