peas, asafoetida, cilantro & chickpea flour recipes
4 recipes
Page 1
Stuffed Khandvi Recipe
timesofindia.com
Ingredients: chickpea flour, peas, cilantro, asafoetida, yogurt, lemon, sesame seed, ginger paste, carrot, vegetable oil, jalapeno, mustard seed, coconut, sugar, curry leaves, turmeric
Aloo Pakora Curry Recipe
myfridayfoodswings.com
Ingredients: chickpea flour, peas, cilantro, asafoetida, ghee, cumin, vegetable oil, mango powder, tomato, coriander powder, garam masala, chili powder, chile pepper, potato, sugar, turmeric, fenugreek
Matar ki Kachori (Green Peas Stuffed Indian Puff) Baked, Fried & Air Fryer
easycookingwithmolly.com
Ingredients: chickpea flour, peas, cilantro, asafoetida, ghee, semolina, whole-wheat flour, cumin, frying oil, ginger root, carom seeds, vegetable oil, mango powder, coriander powder, fennel seed, garam masala, chili powder, turmeric
Veg bonda recipe | How to make vegetable bonda recipe | Mix veg bonda
indianhealthyrecipes.com
Ingredients: chickpea flour, peas, cilantro, asafoetida, cashew, cumin, lemon, ginger root, carrot, vegetable oil, rice flour, jalapeno, coriander powder, fennel seed, garam masala, urad dal, chili powder, onion, potato, turmeric, mustard