peas, butter, tomato paste, celery & soy sauce recipes
8 recipes
Page 1
Shepherd's Pie with Panko Topping
kikkomanusa.com
Ingredients: butter, soy sauce, celery, peas, tomato paste, ground beef, beef stock, flour, panko, red wine, carrot, bay leaf, mashed potatoes, olive oil, thyme, onion, garlic
Individual Chicken Pot Pies
joeshealthymeals.com
Ingredients: butter, soy sauce, celery, peas, tomato paste, chicken broth, boneless skinless chicken thighs, flour, half and half, lemon, carrot, egg, parsley, button mushroom, cooking spray, corn, onion, canola oil
Vegetarian Shepherd's Pie
hellolittlehome.com
Ingredients: butter, soy sauce, celery, peas, tomato paste, flour, milk, cream cheese, extra virgin olive oil, rosemary, carrot, button mushroom, thyme, onion, potato, garlic, vegetable broth, green lentils
Chicken Pot Pie With Savory Crumble Topping Recipe
keyingredient.com
Ingredients: butter, soy sauce, celery, peas, tomato paste, chicken broth, chicken breast, parmesan, heavy cream, milk, unbleached all-purpose flour, lemon, baking powder, carrot, vegetable oil, parsley, button mushroom, onion, cayenne
Spring Vegetable Shepherd’s Pie
pumpkinandpeanutbutter.com
Ingredients: butter, soy sauce, celery, peas, tomato paste, milk, white wine, red onion, zucchini, carrot, olive oil, button mushroom, cornstarch, leek, thyme, potato, garlic, scallion, vegetable broth, green lentils
Savory Parmesan Biscuit Crumble Chicken Pot Pie
nourish-and-fete.com
Ingredients: butter, soy sauce, celery, peas, tomato paste, chicken broth, chicken breast, parmesan, heavy cream, flour, milk, lemon, baking powder, extra virgin olive oil, carrot, parsley, button mushroom, thyme, onion, cayenne
Chicken Pot Pie Casserole
emilybites.com
Ingredients: butter, soy sauce, celery, peas, tomato paste, chicken broth, chicken breast, parmesan, flour, milk, half and half, lemon, baking powder, carrot, parsley, button mushroom, thyme, onion, canola oil, cayenne
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: butter, soy sauce, celery, peas, tomato paste, worcestershire, flour, milk, cheddar, currant jelly, red wine, carrot, bay leaf, olive oil, parsnip, thyme, onion, potato, chestnut mushroom, garlic, vegetable broth, green lentils