peas, button mushroom, lemon & asparagus recipes

22 recipes

Page 1

30 Minute Skillet Pasta Primavera Skillet

flavorthemoments.com

Ingredients: lemon, peas, button mushroom, asparagus, parmesan, heavy cream, short-cut pasta, extra virgin olive oil, basil, leek, garlic, vegetable broth

Lighter Spring Risotto

iowagirleats.com

Ingredients: lemon, peas, button mushroom, asparagus, butter, white wine, shallot, extra virgin olive oil, basil, risotto rice, garlic, vegetable broth

Spring Polenta Primavera

cooknourishbliss.com

Ingredients: lemon, peas, button mushroom, asparagus, walnut, almond milk, red onion, broccoli, basil, polenta, olive oil, garlic

Pasta with Green Vegetables

eatsmarter.com

Ingredients: lemon, peas, button mushroom, asparagus, parmesan, ricotta, spiral pasta, butter, zucchini, olive oil, green beans, thyme, scallion

Skillet Primavera Chicken

delish.com

Ingredients: lemon, peas, button mushroom, asparagus, chicken broth, chicken breast, flour, cherry tomato, basil, olive oil, bell pepper, garlic, italian seasoning

One-Pot Pasta Primavera

eatthismuch.com

Ingredients: lemon, peas, button mushroom, asparagus, parmesan, spaghetti, heavy cream, broccoli, parsley, olive oil, onion, garlic, vegetable broth, chili flake

Green one pot pasta with asparagus

kitchenstories.com

Ingredients: lemon, peas, button mushroom, asparagus, parmesan, heavy cream, macaroni, chive, broccoli, parsley, olive oil, chili powder, onion, garlic

Golden Mushroom, Pea, and Asparagus Risotto (Vegan)

food.com

Ingredients: lemon, peas, button mushroom, asparagus, dill, white wine, nutritional yeast, parsley, olive oil, saffron, onion, risotto rice, garlic, vegetable broth

Pasta Primavera

ohsweetbasil.com

Ingredients: lemon, peas, button mushroom, asparagus, parmesan, heavy cream, butter, fettuccine, zucchini, basil, tomato, green beans, garlic, chili flake

Vegan Spring Vegetable Potato Crepes

feastandwest.com

Ingredients: lemon, peas, button mushroom, asparagus, almond, flour, vegan butter, shallot, olive oil, thyme, potato, garlic, scallion, vegetable broth

Pasta Primavera

ohsweetbasil.com

Ingredients: lemon, peas, button mushroom, asparagus, parmesan, heavy cream, butter, fettuccine, zucchini, basil, tomato, green beans, garlic, chili flake

Spring Vegetable Gnocchi

foodiecrush.com

Ingredients: lemon, peas, button mushroom, asparagus, parmesan, flour, half and half, basil, egg, olive oil, leek, potato, garlic, nutmeg

Spring Vegetable Potato Crepes

honestcooking.com

Ingredients: lemon, peas, button mushroom, asparagus, almond, heavy cream, flour, vegan butter, shallot, olive oil, thyme, potato, garlic, scallion, vegetable broth

Vegan Spring Vegetable Potato Crepes

potatogoodness.com

Ingredients: lemon, peas, button mushroom, asparagus, almond, heavy cream, flour, vegan butter, shallot, olive oil, thyme, potato, garlic, scallion, vegetable broth

Creamy Asparagus and Pancetta Penne

myrecipes.com

Ingredients: lemon, peas, button mushroom, asparagus, chicken stock, pancetta, flour, short-cut pasta, milk, butter, white wine, bay leaf, parsley, olive oil, thyme

Skinny Pasta Primavera

bluediamond.com

Ingredients: lemon, peas, button mushroom, asparagus, almond milk, parmesan, spaghetti, dill, kale, olive oil, leek, thyme, garlic, vegetable broth, chili flake

One Pot Pasta Primavera

gooddinnermom.com

Ingredients: lemon, peas, button mushroom, asparagus, chicken broth, parmesan, heavy cream, linguine, sun-dried tomatoes in oil, sun dried tomato, broccoli, basil, olive oil, onion, garlic, chili flake

One-Pot Skinny Pasta Primavera

foodiecrush.com

Ingredients: lemon, peas, button mushroom, asparagus, almond milk, parmesan, spaghetti, dill, kale, broccoli, olive oil, leek, thyme, garlic, vegetable broth, chili flake

One Pot Veggie Packed Pasta Primavera

eazypeazymealz.com

Ingredients: lemon, peas, button mushroom, asparagus, chicken broth, parmesan, heavy cream, linguine, paprika, broccoli, basil, parsley, olive oil, green beans, onion, garlic

Jackfruit Fricassee with Rice

zuckerjagdwurst.com

Ingredients: lemon, peas, button mushroom, asparagus, flour, white wine, vegan butter, non-dairy cream, frying oil, carrot, long-grain white rice, parsley, onion, mustard, vegetable broth, nutmeg, canned jackfruit