peas, cashew & fresh mint recipes

8 recipes

Page 1

Samosa Patties with Mint Relish

bettycrocker.com

Ingredients: cashew, fresh mint, peas, butter, ginger root, vegetable oil, egg, serrano pepper, cilantro, garam masala, onion, potato, lime

Summer Green Pesto Tagiatelle with Lemon and Mint

supervalu.ie

Ingredients: cashew, fresh mint, peas, tagliatelle, sun-dried tomatoes in oil, lemon, zucchini, vegetable oil, olive oil, baby greens, chile pepper, garlic, scallion

Miso Salmon with Coconut Basmati Rice

sidechef.com

Ingredients: cashew, fresh mint, peas, salmon, sesame seed, basil, white miso, long-grain white rice, coconut flake, sake, arugula, mirin, coconut milk, sugar, scallion, lime

Kid Friendly Vegetable Biryani

mylittlemoppet.com

Ingredients: cashew, fresh mint, peas, ghee, curd, cumin, ginger root, carrot, long-grain white rice, bay leaf, jalapeno, clove, green beans, cilantro, star anise, onion, sweet corn

Peas and Beetroot Pulao

revisfoodography.com

Ingredients: cashew, fresh mint, peas, ghee, cumin, ginger root, long-grain white rice, bay leaf, jalapeno, clove, cinnamon, beetroot, fennel seed, cilantro, star anise, onion, green cardamom, coconut milk, turmeric, garlic

Vegetable Biriyani

sidechef.com

Ingredients: cashew, fresh mint, peas, ghee, bread, ginger root, carrot, long-grain white rice, vegetable oil, bay leaf, jalapeno, clove, cinnamon, tomato, cilantro, garam masala, onion, potato, turmeric, garlic, black cardamom

Vegan Japanese Turnip Curry

allrecipes.com

Ingredients: cashew, fresh mint, peas, shredded coconut, cumin, ginger root, coriander, jalapeno, clove, cinnamon, tomato, fennel seed, cilantro, turnip, green cardamom, chile pepper, potato, curry leaves, pearl onion, turmeric, garlic, canola oil

Vegetable Biryani

cravinghomecooked.com

Ingredients: cashew, fresh mint, peas, almond, milk, yogurt, cumin, peppercorn, cauliflower, ginger root, raisins, carrot, long-grain white rice, bay leaf, olive oil, clove, cinnamon, green beans, saffron, cilantro, garam masala, star anise, onion, green cardamom, potato, garlic, cayenne