peas, cauliflower, turmeric, ginger root & curd recipes

6 recipes

Page 1

Subz Noor E Chashm Recipe (Nawabi Curry Recipe )

archanaskitchen.com

Ingredients: curd, cauliflower, ginger root, peas, turmeric, cashew, almond, cumin, coriander, carrot, bay leaf, clove, tomato, garam masala, chili powder, onion, garlic, sunflower oil

Mixed Vegetable palak gravy recipe

rakskitchen.net

Ingredients: curd, cauliflower, ginger root, peas, turmeric, cashew, butter, cumin, carrot, jalapeno, clove, cinnamon, cilantro, spinach, garam masala, onion, green cardamom, sugar, garlic, fenugreek

Awadhi Style Taheri Recipe - Vegetable Rice Pulao Recipe

archanaskitchen.com

Ingredients: curd, cauliflower, ginger root, peas, turmeric, peppercorn, coriander, carrot, long-grain white rice, bay leaf, jalapeno, clove, cinnamon, coriander powder, green beans, chili powder, onion, mint, green cardamom, potato, garlic, black cardamom, sunflower oil

Veg Biryani In Pressure Cooker | Quick Veg Biryani Recipe

vegecravings.com

Ingredients: curd, cauliflower, ginger root, peas, turmeric, cashew, saffron strands, carrot, long-grain white rice, vegetable oil, bay leaf, biryani masala, jalapeno, clove, cinnamon, green beans, cilantro, bell pepper, chili powder, onion, mint, green cardamom, potato, garlic, black cardamom, caraway

Mixed Vegetable Handi Recipe

archanaskitchen.com

Ingredients: curd, cauliflower, ginger root, peas, turmeric, cashew, paneer, butter, cream, cumin, lemon, coriander, kashmiri red chilli, carrot, bay leaf, jalapeno, button mushroom, tomato, coriander powder, green beans, bell pepper, garam masala, onion, mint, sweet corn, garlic, fenugreek, sunflower oil

Veg Biryani (Hyderabadi Vegetable Dum Biryani)

vegrecipesofindia.com

Ingredients: curd, cauliflower, ginger root, peas, turmeric, cashew, almond, ghee, milk, saffron strands, carrot, long-grain white rice, bay leaf, jalapeno, mace, button mushroom, clove, cinnamon, green beans, cilantro, bell pepper, chili powder, onion, rose water, mint, green cardamom, potato, garlic, sultanas, black cardamom, white rice, caraway