peas, chicken stock, button mushroom, carrot & extra virgin olive oil recipes
4 recipes
Page 1
Vermont Chicken Pie
foodnetwork.com
Ingredients: chicken stock, extra virgin olive oil, carrot, peas, button mushroom, chicken tenders, biscuit dough, flour, butter, celery, bay leaf, parsley, thyme, onion
Skinny Tuna Noodle Casserole
thewickednoodle.com
Ingredients: chicken stock, extra virgin olive oil, carrot, peas, button mushroom, worcestershire, canned tuna, egg noodle, flour, milk, panko, cheddar, prepared horseradish, broccoli, cooking spray, onion
Skinny Tuna Noodle Casserole
thewickednoodle.com
Ingredients: chicken stock, extra virgin olive oil, carrot, peas, button mushroom, worcestershire, canned tuna, egg noodle, flour, milk, panko, cheddar, prepared horseradish, broccoli, cooking spray, onion
Bannock Chicken Pie
chicken.ca
Ingredients: chicken stock, extra virgin olive oil, carrot, peas, button mushroom, cooked chicken, hazelnut, flour, half and half, butter, white wine, baking powder, rosemary, thyme, onion, sweet potato, garlic, chili flake