peas, extra virgin olive oil, dijon mustard & sugar recipes
9 recipes
Page 1
Wheat Berry Salad with Peas, Radishes, and Dill
allrecipes.com
Ingredients: extra virgin olive oil, dijon mustard, peas, sugar, wheat berries, lemon, dill, snap peas, radish, scallion
Wheat Berry Salad with Peas, Radishes, and Dill
crecipe.com
Ingredients: extra virgin olive oil, dijon mustard, peas, sugar, wheat berries, lemon, dill, snap peas, radish, scallion
Arugula, Spring Peas, Asparagus and Feta in an Herbed Vinaigrette
karistabennett.com
Ingredients: extra virgin olive oil, dijon mustard, peas, sugar, feta, lemon, fleur de sel, basil, parsley, arugula, asparagus, chili flake
Pea, mint & spinach salad
taste.com.au
Ingredients: extra virgin olive oil, dijon mustard, peas, sugar, red onion, red wine vinegar, snow peas, snap peas, olive oil, baby greens, mint, garlic
Italian summer rice salad
taste.com.au
Ingredients: extra virgin olive oil, dijon mustard, peas, sugar, red onion, red wine vinegar, parsley, green beans, black olives, asparagus, risotto rice, garlic
Salmon, mixed pea and dill salad
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, dijon mustard, peas, sugar, salmon, lemon, dill, peppercorn, snow peas, fresh mint, snap peas, baby greens, potato
Israeli Couscous with Lemon, Mint, Peas, Feta, and Pickled Shallots Recipe - (4.2/5)
keyingredient.com
Ingredients: extra virgin olive oil, dijon mustard, peas, sugar, pistachio, israeli couscous, feta, lemon, shallot, red wine vinegar, fresh mint, arugula, chili flake
Seared scotch fillet with mozzarella, pea and tomato salad
goodfood.com.au
Ingredients: extra virgin olive oil, dijon mustard, peas, sugar, beef steak, fresh mozzarella, yogurt, lemon, cherry tomato, chive, basil, white wine vinegar, onion, tarragon
Rosemary Soda Bread With Edamame and Pea Hummus
food.com
Ingredients: extra virgin olive oil, dijon mustard, peas, sugar, buttermilk, whole-wheat flour, wheat germ, cumin, lemon, baking powder, sesame oil, tahini, rosemary, quick-cooking oats, egg, parsley, edamame, garlic, vegetable broth, oat bran, baking soda