peas, extra virgin olive oil, lemon, white wine & saffron recipes
6 recipes
Page 1
Brown Rice Paella with Mussels and Bell Peppers
readersdigest.ca
Ingredients: lemon, white wine, extra virgin olive oil, peas, saffron, chicken stock, mussel, red onion, brown rice, smoked paprika, parsley, fennel seed, bell pepper, garlic
Seafood Paella
countryliving.com
Ingredients: lemon, white wine, extra virgin olive oil, peas, saffron, chicken broth, shrimp, clam, lobster, mussel, chorizo, parsley, tomato, onion, garlic, white rice
Cheater’s Skillet Paella
purewow.com
Ingredients: lemon, white wine, extra virgin olive oil, peas, saffron, chicken broth, shrimp, clam, chorizo, roasted red peppers, bay leaf, parsley, tomato paste, onion, risotto rice, garlic
Dutch Oven Paella
spoonacular.com
Ingredients: lemon, white wine, extra virgin olive oil, peas, saffron, chicken broth, shrimp, chorizo, boneless skinless chicken thighs, artichoke, bay leaf, parsley, bell pepper, onion, risotto rice, canned tomato, garlic
Paella Recipe
nordicware.com
Ingredients: lemon, white wine, extra virgin olive oil, peas, saffron, shrimp, clam, mussel, raw chorizo, octopus, fish stock, smoked paprika, parsley, tomato, bell pepper, onion, garlic, white rice
PAELLA
chefspencil.com
Ingredients: lemon, white wine, extra virgin olive oil, peas, saffron, chicken stock, prawns, squid, mussel, chorizo, chicken thighs, butter, parsley, bell pepper, onion, risotto rice, canned tomato, garlic