peas, garlic, red wine, parsley & boneless lamb recipes
3 recipes
Page 1
Braised Lamb with a Garden-Vegetable Medley
eatingwell.com
Ingredients: boneless lamb, red wine, peas, parsley, garlic, beef broth, flour, baby carrot, extra virgin olive oil, rosemary, carrot, onion, turnip, canned tomato
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: boneless lamb, red wine, peas, parsley, garlic, bacon, beef stock, flour, butter, rosemary, carrot, thyme, turnip, potato, pearl onion, canned tomato, canola oil
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: boneless lamb, red wine, peas, parsley, garlic, bacon, beef stock, flour, butter, rosemary, carrot, thyme, turnip, potato, pearl onion, canned tomato, canola oil