peas, ginger root, cashew, cauliflower, carrot & yogurt recipes
4 recipes
Page 1
Indian Tomato Curry (gluten-free, contains dairy)
vegetariangastronomy.com
Ingredients: cashew, yogurt, cauliflower, ginger root, carrot, peas, paneer, broccoli, vegetable oil, button mushroom, corn, tomato, bell pepper, garam masala, tofu, chili powder, onion, potato, turmeric, garlic
Vegetable Biryani
cravinghomecooked.com
Ingredients: cashew, yogurt, cauliflower, ginger root, carrot, peas, almond, milk, cumin, peppercorn, fresh mint, raisins, long-grain white rice, bay leaf, olive oil, clove, cinnamon, green beans, saffron, cilantro, garam masala, star anise, onion, green cardamom, potato, garlic, cayenne
Instant Pot Vegetable Biryani
pipingpotcurry.com
Ingredients: cashew, yogurt, cauliflower, ginger root, carrot, peas, ghee, milk, cumin, peppercorn, kashmiri red chilli, raisins, long-grain white rice, bay leaf, clove, cinnamon, green beans, saffron, cilantro, bell pepper, garam masala, onion, mint, green cardamom, potato, turmeric, garlic
Jodhpuri Kabuli Recipe | Rajasthani Veg Biryani
vegecravings.com
Ingredients: cashew, yogurt, cauliflower, ginger root, carrot, peas, ghee, milk, bread, cumin, peppercorn, long-grain white rice, bay leaf, black cumin, jalapeno, clove, cinnamon, tomato, coriander powder, saffron, cilantro, chili powder, onion, green cardamom, potato, turmeric, garlic, black cardamom