peas, ginger root, cayenne & sweet potato recipes

10 recipes

Page 1

Cauliflower with Purple Sweet Potatoes – Ranga Alu Diye Phulkopi

spicechronicles.com

Ingredients: ginger root, peas, sweet potato, cayenne, cauliflower, vegetable oil, tomato, cilantro, turmeric, chinese five spice

MOROCCAN STEW

justapinch.com

Ingredients: ginger root, peas, sweet potato, cayenne, cumin, brown sugar, chickpea, cinnamon, coriander powder, bell pepper, onion, canned tomato, garlic, vegetable broth

Sweet Pea Soup

food.com

Ingredients: ginger root, peas, sweet potato, cayenne, cumin, clove, cinnamon, tomato, coriander powder, garam masala, onion, green cardamom, turmeric, garlic

Slow Cooker Spicy Indian Vegetable Curry with Coconut Milk

boulderlocavore.com

Ingredients: ginger root, peas, sweet potato, cayenne, sweet pepper, cauliflower, red onion, red curry, carrot, cornstarch, coconut milk, garlic, canned chickpea, chili flake

Easy Sweet Potato Curry

connoisseurusveg.com

Ingredients: ginger root, peas, sweet potato, cayenne, cashew, cumin, paprika, long-grain white rice, curry, cilantro, onion, coconut milk, canned tomato, garlic, canola oil

Chicken, Cauliflower and Sweet Potato Curry

besthealthmag.ca

Ingredients: ginger root, peas, sweet potato, cayenne, boneless skinless chicken thighs, cumin, tomato sauce, cauliflower, extra virgin olive oil, coriander, curry, baby greens, cilantro, onion, coconut milk, garlic

Vegan Curried Shepard's Pie with Coconut Sweet Potato Topping

theendlessmeal.com

Ingredients: ginger root, peas, sweet potato, cayenne, coconut oil, celery, portobello mushroom, carrot, tomato paste, lentils, garam masala, chili powder, onion, coconut milk, garlic, canned chickpea

Slow Cooker Coconut Curry with Chicken

savorylotus.com

Ingredients: ginger root, peas, sweet potato, cayenne, chicken breast, butter, cumin, lemon, cauliflower, curry, cilantro, garam masala, onion, coconut milk, turmeric, garlic, vegetable broth

Easy Massaman Curried Seitan

myquietkitchen.com

Ingredients: ginger root, peas, sweet potato, cayenne, peanut butter, cashew, seitan, brown sugar, broccoli, olive oil, clove, cinnamon, cornstarch, cilantro, coconut milk, turmeric, cooked rice, lime, vegetable broth, chinese five spice

Vegetable Tangine from Vegan Without Borders

healthyslowcooking.com

Ingredients: ginger root, peas, sweet potato, cayenne, cumin, lemon, green olives, kale, dried apricot, carrot, smoked paprika, olive oil, date, coriander powder, cilantro, bell pepper, onion, turmeric, canned tomato, garlic, canned chickpea, vegetable broth