peas, ginger root, chicken stock, vegetable oil & brown mustard recipes

1 recipes

Page 1

Spiced pasties with lime-pickle yoghurt

gourmettraveller.com.au

Ingredients: chicken stock, brown mustard, ginger root, vegetable oil, peas, lard, greek yogurt, flour, butter, cumin, cauliflower, lime pickle, coriander, carrot, curry, tomato, potato, curry leaves, garlic, scallion, lime