peas, ginger root, cilantro, lime, turmeric & cinnamon recipes
6 recipes
Page 1
Lentil Keema (+ Instant Pot Option)- Vegan, Gluten Free
veggiechick.com
Ingredients: ginger root, peas, cinnamon, cilantro, turmeric, lime, cumin, tomato, coriander powder, bell pepper, onion, potato, coconut milk, garlic, green lentils
Baked pea kachori with coriander chutney
lazycatkitchen.com
Ingredients: ginger root, peas, cinnamon, cilantro, turmeric, lime, flour, cumin, lemon, vegetable oil, black mustard seed, olive oil, garam masala, chili powder, coconut milk, garlic
Vegan Keema Curry (with Soya TVP)
glutenfreealchemist.com
Ingredients: ginger root, peas, cinnamon, cilantro, turmeric, lime, yogurt, brown sugar, textured vegetable protein, olive oil, tomato paste, tomato, baby greens, garam masala, onion, potato, garlic, vegetable broth, cayenne
Easy Massaman Curried Seitan
myquietkitchen.com
Ingredients: ginger root, peas, cinnamon, cilantro, turmeric, lime, peanut butter, cashew, seitan, brown sugar, broccoli, olive oil, clove, cornstarch, coconut milk, cooked rice, sweet potato, vegetable broth, cayenne, chinese five spice
Veg Dum Biryani Recipe | How to make Veg Dum Biryani | Layered Biryani
yummefy.com
Ingredients: ginger root, peas, cinnamon, cilantro, turmeric, lime, ghee, yogurt, cauliflower, carrot, bay leaf, jalapeno, tomato, chili powder, onion, mint, green cardamom, potato, coconut milk, garlic, white rice
Crispy Baked Veggie Samosas with Mint-Cilantro Dipping Sauce (Vegan and Gluten-free)
yummly.co.uk
Ingredients: ginger root, peas, cinnamon, cilantro, turmeric, lime, coconut oil, shredded coconut, cumin, cabbage, rice wine vinegar, fresh mint, carrot, rice paper, jalapeno, olive oil, button mushroom, coriander powder, onion, mint, garlic, canned chickpea