peas, potato, beef stock, rosemary & boneless lamb recipes
3 recipes
Page 1
Kosher Lamb Stew
thejewishkitchen.com
Ingredients: beef stock, boneless lamb, rosemary, peas, potato, flour, white wine, carrot, vegetable oil, bay leaf, green beans, onion, garlic
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: beef stock, boneless lamb, rosemary, peas, potato, bacon, flour, butter, red wine, carrot, parsley, thyme, turnip, pearl onion, canned tomato, garlic, canola oil
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: beef stock, boneless lamb, rosemary, peas, potato, bacon, flour, butter, red wine, carrot, parsley, thyme, turnip, pearl onion, canned tomato, garlic, canola oil