peas, scallion, olive oil, thyme & beef stock recipes
2 recipes
Page 1
Tuscan beef stew
womensweeklyfood.com.au
Ingredients: beef stock, peas, olive oil, thyme, scallion, beef steak, flour, butter, celery, baby carrot, red wine, bay leaf, parsley, garlic
Shepherd's Pie Twice Baked Potatoes
thecandidappetite.com
Ingredients: beef stock, peas, olive oil, thyme, scallion, ground beef, worcestershire, buttermilk, flour, butter, celery, garlic powder, carrot, bay leaf, tomato paste, potato, garlic