peas, tarragon, asparagus & dill recipes
2 recipes
Page 1
Lemon Roasted Halibut with Quinoa, Brown Butter and Spring Vegetables
besthealthmag.ca
Ingredients: dill, peas, asparagus, tarragon, halibut, almond, butter, lemon, white wine, extra virgin olive oil, chive, snap peas, quinoa
Spring chicken & citrus stew
jamieoliver.com
Ingredients: dill, peas, asparagus, tarragon, whole chicken, chicken stock, parmesan, yogurt, fava beans, lemon, green olives, fennel, extra virgin olive oil, cannellini beans, egg, parsley, olive oil, leek, onion, garlic