peas, thyme, butter, egg, leek & beef broth recipes
1 recipes
Page 1
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: beef broth, butter, egg, peas, leek, thyme, bacon, smoked ham hock, flour, marjoram, carrot, bay leaf, celeriac, parsley, onion, potato, nutmeg