peas, thyme, butter, extra virgin olive oil, carrot & bay leaf recipes
4 recipes
Page 1
Vermont Chicken Pie
foodnetwork.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, peas, thyme, chicken stock, chicken tenders, biscuit dough, flour, celery, parsley, button mushroom, onion
Everything Soup
foodnetwork.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, peas, thyme, bread, sour cream, celery, cracked pepper, red lentils, salsa, marinara sauce, parsley, olive oil, onion, garlic, vegetable broth
Shepherd’s Pie
southernboydishes.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, peas, thyme, worcestershire, beef stock, beef roast, flour, half and half, celery, balsamic vinegar, chive, red wine, onion, potato, garlic
Savory Cottage Pie
boulderlocavore.com
Ingredients: butter, extra virgin olive oil, carrot, bay leaf, peas, thyme, ground beef, beef stock, sharp cheddar, flour, milk, ketchup, tamari, balsamic vinegar, shallot, red wine, onion, potato, garlic