peas, thyme, butter, parmesan & bay leaf recipes
10 recipes
Page 1
Bacon & Mushroom Risotto Recipe
laurenslatest.com
Ingredients: parmesan, butter, bay leaf, peas, thyme, chicken stock, bacon, heavy cream, olive oil, button mushroom, onion, risotto rice, garlic
Pasta with Prosciutto and Peas
parmacrown.com
Ingredients: parmesan, butter, bay leaf, peas, thyme, prosciutto, heavy cream, short-cut pasta, lemon, white truffle oil, shallot, extra virgin olive oil, garlic
Mushroom Risotto
delish.com
Ingredients: parmesan, butter, bay leaf, peas, thyme, white wine, extra virgin olive oil, parsley, button mushroom, onion, risotto rice, garlic, vegetable broth
Mushroom Risotto
recipes.camp
Ingredients: parmesan, butter, bay leaf, peas, thyme, chicken broth, white wine, vegetable oil, parsley, button mushroom, onion, risotto rice, garlic
Creamy Mushroom Risotto
vaya.in
Ingredients: parmesan, butter, bay leaf, peas, thyme, chicken broth, extra virgin olive oil, parsley, button mushroom, apple cider vinegar, onion, risotto rice, garlic
Slow Cooker Chicken and Biscuits
inquiringchef.com
Ingredients: parmesan, butter, bay leaf, peas, thyme, chicken stock, chicken thighs, flour, milk, celery, baking powder, carrot, onion, garlic
Chicken Pot Pie
foodnetwork.com
Ingredients: parmesan, butter, bay leaf, peas, thyme, whole chicken, flour, puff pastry, celery, rosemary, carrot, egg, parsley, onion, turnip, pearl onion, garlic
Shepherd's Pie
recipetineats.com
Ingredients: parmesan, butter, bay leaf, peas, thyme, worcestershire, ground lamb, beef stock, flour, milk, celery, bouillon cube, red wine, carrot, olive oil, tomato paste, onion, potato, garlic
Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Recipe
seriouseats.com
Ingredients: parmesan, butter, bay leaf, peas, thyme, ground beef, chicken stock, worcestershire, gelatin, heavy cream, flour, yeast extract spread, celery, red wine, carrot, vegetable oil, tomato paste, onion, potato, garlic
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: parmesan, butter, bay leaf, peas, thyme, bread crumbs, macaroni, cream, cheddar, celery, canned cannellini beans, zucchini, carrot, parsley, olive oil, tomato paste, leek, baby greens, potato, garlic, vegetable broth