peas, thyme, butter, parsley, tomato paste & tomato recipes
2 recipes
Page 1
Lamb Stew with Spring Vegetables
greatchefs.com
Ingredients: butter, peas, parsley, tomato paste, tomato, thyme, lamb stock, lamb shank, celery, white wine, carrot, bay leaf, olive oil, button mushroom, green beans, onion, turnip, potato, pearl onion, garlic
How To Make Seared Lobster, The Kristen Kish Way
foodrepublic.com
Ingredients: butter, peas, parsley, tomato paste, tomato, thyme, lobster, foie gras, lobster stock, celery, white wine, fennel, grapeseed oil, radish, vinegar, onion, turnip, sugar, tarragon, vegetable broth, sherry vinegar