peas, thyme, butter, rosemary, potato & bacon recipes
4 recipes
Page 1
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: bacon, butter, rosemary, peas, thyme, potato, beef stock, boneless lamb, flour, red wine, carrot, parsley, turnip, pearl onion, canned tomato, garlic, canola oil
Lamb shank pie
greatnamibianfoodproject.com
Ingredients: bacon, butter, rosemary, peas, thyme, potato, chicken stock, lamb shank, flour, puff pastry, celery, red wine, carrot, vegetable oil, bay leaf, onion, garlic
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: bacon, butter, rosemary, peas, thyme, potato, beef stock, boneless lamb, flour, red wine, carrot, parsley, turnip, pearl onion, canned tomato, garlic, canola oil
Braised spatchcock with peas and lettuce
womensweeklyfood.com.au
Ingredients: bacon, butter, rosemary, peas, thyme, potato, chicken stock, cornish hen, flour, milk, white wine, fresh mint, bay leaf, parsley, leek, onion, garlic, butter lettuce