peas, thyme, chicken broth, olive oil, rosemary & half and half recipes

1 recipes

Page 1

Asparagus Mushroom Chowder

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Ingredients: chicken broth, half and half, rosemary, peas, olive oil, thyme, butter, celery, marjoram, carrot, button mushroom, corn, leek, bell pepper, gluten-free flour, onion, asparagus, potato, garlic