peas, white wine, celery, olive oil, parsley & canned anchovy recipes
1 recipes
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Asparagus, pea and mint risotto
deliciousmagazine.co.uk
Ingredients: canned anchovy, celery, white wine, peas, parsley, olive oil, pecorino, butter, lemon, extra virgin olive oil, fresh mint, spinach, asparagus, risotto rice, scallion, canola oil, vegetable broth