pecan, olive oil, craisins, shallot & rosemary recipes
10 recipes
Page 1
Roasted Brussels Sprout & Butternut Squash Salad
eatingwell.com
Ingredients: pecan, shallot, rosemary, olive oil, craisins, maple syrup, tahini, butternut squash, brussels sprout, sherry vinegar
Roasted Brussels Sprout & Butternut Squash Salad
eatingwell.com
Ingredients: pecan, shallot, rosemary, olive oil, craisins, maple syrup, tahini, butternut squash, brussels sprout, sherry vinegar
Roasted Butternut Squash and Wild Rice Salad
recipegirl.com
Ingredients: pecan, shallot, rosemary, olive oil, craisins, apple, extra virgin olive oil, honey, dijon mustard, butternut squash, apple cider vinegar, wild rice
Roasted Butternut Squash Wild Rice Salad with Apple and Cranberries
kristineskitchenblog.com
Ingredients: pecan, shallot, rosemary, olive oil, craisins, apple, extra virgin olive oil, honey, dijon mustard, butternut squash, apple cider vinegar, wild rice
Halloween Stuffed Pumpkins
happykitchen.rocks
Ingredients: pecan, shallot, rosemary, olive oil, craisins, feta, broccoli, pumpkin, wild rice, prunes, garlic, vegetable broth
Ancient Grains Bread Dressing
hy-vee.com
Ingredients: pecan, shallot, rosemary, olive oil, craisins, bread, celery, parsley, sage, orange juice, garlic, vegetable broth
Lentil, Wild Rice and Cranberry Stuffed Squash
reciperunner.com
Ingredients: pecan, shallot, rosemary, olive oil, craisins, maple syrup, red wine vinegar, acorn squash, dijon mustard, sage, wild rice, pumpkin seeds, garlic, green lentils
Easy Vegan Cornbread Stuffing
ora.organic
Ingredients: pecan, shallot, rosemary, olive oil, craisins, bread, celery, nutritional yeast, apple, butternut squash, sage, onion, brussels sprout, vegetable broth
Turkey, Wild Rice and Cranberry Stuffed Peppers
cooknourishbliss.com
Ingredients: pecan, shallot, rosemary, olive oil, craisins, whole turkey, brown sugar, parsley, vegan mozzarella, apple cider vinegar, wild rice, bell pepper, thyme, vegetable broth
Instant Pot Stuffed Acorn Squash
showmetheyummy.com
Ingredients: pecan, shallot, rosemary, olive oil, craisins, parmesan, goat cheese, soy sauce, celery, balsamic vinegar, portobello mushroom, acorn squash, sage, wild rice, thyme, garlic, canned chickpea, vegetable broth